LUMA Premium - Extra Virgin Olive Oil

A rare, organic extra virgin olive oil from Andalusia in southern Spain. Made from the highly valued Lechín olive, known for its exceptional quality and limited production.

Harvested early and entirely by hand, then cold processed within hours using only mechanical methods. This preserves natural antioxidants, flavor, and nutritional value.

The oil is unfiltered, with low acidity (0.3%) and a high level of polyphenols. The taste is elegant and subtle, making it ideal for salads, light dishes, bread, and dipping.

Produced under certified organic standards using sustainable farming methods that support soil health and biodiversity.